Jennifer Lawrence slides into a booth at the casually elegant Culina restaurant at the Four Seasons Hotel. She’s on a lunch break from the daylong grind of promoting the international release of “Silver Linings Playbook,” but she’s not eating because she just shared a “brick” of homemade lasagna that a journalist gave her during her last interview. Lawrence does accept the focaccia bread and olive oil a waiter offers and politely declines another offering once she’s finished.
“If I’m going to wear this skirt,” Lawrence says, laughing, pointing to the mid-length white number she’s sporting, “I can’t fit another thing into my gut.” When the waiter touts the lightness of the bread, Lawrence interjects. “It’s not a weight issue. Trust me. I’m barely fitting into my outfit!”
She then turns to her lunch companion. “So, I’ve had the lasagna,” she says playfully. “What did you bring me?”
Thanks to Katniss-peeta.com and Superiorpics for these.
Gallery Links:
– PHOTOSHOOTS FROM 2013 > SHOOT #004 ~ LA TIMES (JAN 2013)
